http://flash-serpent.livejournal.com/ (
flash-serpent.livejournal.com) wrote in
fandomtownies2006-04-09 01:02 am
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Sunday Brunch at The Arms Hotel
Today's brunch is in the Garden, the restaurant of the hotel. Today the demon has had the chefs whip up a lovely ethnic banquet of foods he has fond memories of. Come try something new.
The basic traditional Iranian fare consists of a variety of flat breads (noon-e sangak, lavash, and others), butter, Tabrizi, white cheese, feta cheese, whipped heavy cream (sarshir, often sweetened), and a variety of fruit jams and spreads as well as haleem (wheatmeal with shredded lamb - similar to Western oatmeal in some respects), asheh mohshalah (thick soup), kaleh pacheh (lamb or sheep's head and feet soup), and others. There is also rice, a thick fish stew, kabobs, along with Doogh (a yoghurt drink) and chai.
The basic traditional Iranian fare consists of a variety of flat breads (noon-e sangak, lavash, and others), butter, Tabrizi, white cheese, feta cheese, whipped heavy cream (sarshir, often sweetened), and a variety of fruit jams and spreads as well as haleem (wheatmeal with shredded lamb - similar to Western oatmeal in some respects), asheh mohshalah (thick soup), kaleh pacheh (lamb or sheep's head and feet soup), and others. There is also rice, a thick fish stew, kabobs, along with Doogh (a yoghurt drink) and chai.

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Get a table
OOC