Luke's Diner | Friday
Friday, May 13th, 2011 07:38 amIt was a thoughtful Bod that made his way into the diner today. He said a few quiet hellos to the staff before donning an apron, grabbing a rag and getting to work on wiping down the counters. The smells of food were already enticing him into eating an early lunch but he couldn't do that right away. He had a feeling he'd be eating a lot on his break.
Today's Specials
Three Bean Salad
Country Oxtails
Chocolate Banana Filled Crepes
Luke's was open and smelling good!
Three Bean Salad
Country Oxtails
Chocolate Banana Filled Crepes
Luke's was open and smelling good!